Leopard Shark

<p><strong>Oceans &amp; Range:</strong> Eastern Pacific Ocean — from Oregon south to Mazatlán, Mexico. Most abundant from San Francisco Bay south to Baja California. A nearshore and bay species that thrives in shallow, sandy bottom areas, mudflats, and rocky inshore reefs. One of the most common and recognizable sharks in California waters.</p>
<p><strong>Preferred Water Temperature:</strong> 55°F–70°F. Well adapted to the cool water bays and nearshore areas of California. Common year-round in San Francisco Bay, Tomales Bay, Bodega Bay, and Southern California bays.</p>
<p><strong>Size &amp; Weight:</strong> Typically 3–5 feet. Maximum approximately 6 feet 3 inches and 40 lbs. World record: 40 lbs. Unmistakably patterned with rows of dark brown saddles and spots on a gray background — one of the most beautiful sharks in the Pacific. A popular catch-and-release species.</p>
<p><strong>Best Lures:</strong> Rarely taken on artificials. Small jigs produce occasional catches in sandy bottom areas.</p>
<p><strong>Best Baits:</strong> Ghost shrimp are the premier Bay Area bait. Pile worms produce excellent results. Fresh market squid pieces are very effective. Small whole anchovies work well. Pile perch fillet strips are a good bait in rocky areas. Light tackle — 10–20 lb test — makes for exciting sport.</p>